[youtube https://www.youtube.com/watch?v=TPlXdXxO6II&w=580&h=385]
This is a recipe / how to video of smoking Mango Jalapeño Cedar Planked Salmon on the Yoder YS640. I was introduced to this 3 years ago by Andy Groneman who cooks for Smoke On Wheels BBQ Team in Kansas
Main Ingredients
1 White Onion – thinly sliced
2+ large Jalapeños – thinly sliced
3 tblsp minced Garlic – 5 large cloves
1/3 glass of white wine – to deglaze the pan
3 tblsp whole grain Mustard
1 medium jar of Mango Chutney
1 side of Salmon
Mad Hunky GP Rub
1 sprig of Rosemary – for garnish
Times and Temps
400f smoker
15 mins over direct heat
25 mins over indirect heat
140f internal temp – keep checking the Salmon and remove at 140f
The written recipe can be found in the recipe section of my website
www.hectorssmokehouse.com
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