[youtube https://www.youtube.com/watch?v=UF3wryUet1I&w=580&h=385]

We put ChefSteps Prime Rib Roast recipe to the test! On this video we discovered the best way to cook prime rib roast! This experiment will be a shocking surprise for you. Prime rib is an expensive cut of meat and the more knowledge and point of view of others will help you make yours perfect. This is all about the prime rib, I cooked them 2 different ways and put ChefSteps recipe to the test! I hope you enjoy it.

PREPARATION, TIME AND TEMP
* These Prime Ribs were cooked sous vide for 6hrs @ 137F / 58.3C

INGREDIENTS
Prime Rib Roast (Mine was 7.5lbs)
Rosemary
Garlic
Butter
Olive Oil
Coarse Salt

HOW TO COOK PRIME RIB ROAST SOUS VIDE?
* very easy, just watch the video

* ChefSteps Prime Rib Roast Video: https://www.youtube.com/watch?v=2fLP-DyM57g&t=414s

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Thank you for the support. If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! 🙂

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