[youtube https://www.youtube.com/watch?v=7a9zTRbJHn4&w=580&h=385]
Cook up your brisket like a master chef with this simple beef brisket recipe from Cabela’s.
Ingredients:
Brisket
Cabela’s Competition BBQ Brisket Rub
1. Add in pellets and set heat to 225 degrees F
2. Season brisket
3. Cook fat side up to 160-170 degrees F
4. Wrap brisket in foil
5. Cook to 190 degrees F
6. Remove from heat and allow brisket to rest for 35-45 minutes
7. Unwrap, slice brisket and enjoy!
For more Cook with Cabela’s recipes, check out: http://www.cabelas.com/category/Cook-With-Cabelas/562839480.uts
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