[youtube https://www.youtube.com/watch?v=te3WlO1hKGk&w=580&h=385]

One of my subs asked me to try out Bison Steaks as that is mostly what he can eat so on this episode I took on the challenge. I prepare 2 Ribeye steaks and 2 New York Strip steaks. Never had Bison before and I was very motivated to see how it would taste. I am so happy I gave this a try as it was truly and awesome dish today. If you have a chance to cook Bison Steaks sous vide just go for it. You will be pleased.

HOW TO COOK BISON STEAKS SOUS VIDE
Ribeyes 2hrs @ (135°F / 57.2°C)
New York Strip 2hrs @ (129°F / 53.8°C)

HOW TO MAKE THE BEST BISON STEAKS OF YOUR LIFE!
Watch the video of Sous Vide Everything(YouTube Channel) and find out!!! lol 🙂

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