[youtube https://www.youtube.com/watch?v=TJTbVVmOq6Y&w=580&h=385]
In this easy cooking video, I cook a beef cross-rib roast on my Weber charcoal grill. I also cooked some potatoes and vegetables and made some gravy. I cooked the roast to an internal temperature of 126 degrees F and the cooking time was an hour and 15 minutes. It was seasoned with Java and Spice BBQ Rub from the Sonoma Spice Queen. http://www.sonomaspicequeen.com/
For my potatoes and veggies I used, 4 red potatoes, half a bag of baby carrots, 2 stalks of celery, a 12 oz can of corn, and a little olive oil, onion powder, and Mild BBQ Rub.
For the gravy, I used about 3-4 tablespoons of flour and let it brown for about 2 minutes. Then I added in a 32 oz box of bison broth, a little at a time, until it thicken up. That took about 10 minutes.
For more easy cooking and recipes, be sure to check out my easy cooking channel. https://www.youtube.com/user/TosTinMann
Check out the Adrenaline Barbecue Company here. http://www.abcbarbecue.com/
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Music-Bama Country – Country by Kevin MacLeod is licensed under a Creative Commons Attribution license (https://creativecommons.org/licenses/by/4.0/)
Source: http://incompetech.com/music/royalty-free/index.html?isrc=USUAN1100359
Artist: http://incompetech.com/
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